About
The Story
Every home has a story, a history, and a unique rhythm. But in the modern world, the grandest visions we have for our spaces and our lifestyle are often sidelined by the sheer lack of time.
I founded Front & Center to solve that exact bottleneck.
My entire professional life has been defined by a singular pursuit: learning how to optimize environments for seamless execution, human connection, and aesthetic excellence. I spent a decade in the trenches of the hospitality industry, six of those years managing high-end cocktail concepts, designing bespoke menus, and consulting alongside restaurateurs to bring completely new hospitality concepts to life. I learned exactly how a physical space must be engineered to host successful, effortless entertaining.
Transitioning that structural eye into residential development, I worked directly under a master general contractor specializing in residential exteriors and deep interior remodeling. Over the years, I have successfully managed millions of dollars in premium renovations and custom home upgrades.
The Birth of Front & Center
For ten years, the name Front & Center lived in my mind, a placeholder for a creative and entrepreneurial spirit waiting for the perfect framework to come into full focus. The definitive turning point came with the birth of my second daughter. I realized that my true purpose was to build a meaningful legacy, not just for my own family, but to help other families bring their deeply held residential dreams to complete fruition.
When I walk into your home, I am not looking at what is trendy or trying to imitate a generic magazine spread. I am absorbing your history, your lifestyle, and your specific needs. Life is incredibly busy, but that doesn't mean your dreams for your space have to remain unrealized.
Outside the Workspace
When I am not advocating for my clients or managing elite trade rosters, I am living the very lifestyle Front & Center champions. I am an avid wine collector, a lover of the outdoors, and I spend every spare moment out on the water with my beautiful partner and our two young girls. At home, I am the dedicated family chef. I hold a personal rule of trying to never cook the same dish twice, a challenge that keeps me creatively on my toes and constantly refines the culinary instincts I bring to our bespoke private events.